01 / ABOUT THE PLACE
When you want curry and a cutlet to share the spotlight, the loin cutlet curry is an appealing choice. Diners have described the thick cutlet as crisp on the outside, with plenty of flavour in the meat, and said it went well with the fruity curry sauce. The menu pairs the curry with 1 loin cutlets made from Tengen pork. It is an easy combination to choose when you want rice and sauce alongside the cutlet, rather than a set meal that lets the cutlet take centre stage.
For a set meal, consider the chicken nanban made with Awaodori chicken thigh. The menu describes the local-breed chicken as pleasantly firm without being tough, served with a generous amount of homemade tartare sauce. One diner who ordered it particularly enjoyed the crisp coating, the juicy chicken released with each bite and its pairing with the sauce. It may appeal both to those who like a satisfying bite and to anyone drawn to the combination of sweet vinegar and tartare sauce.
Set meals come with rice, miso soup with plenty of ingredients, pickles and a fresh vegetable salad. You can choose white rice or multigrain rice, and the menu offers free large portions and refills of either. It is worth looking over the rice and soup options once you have settled on a main. For something other than fried food, the Wagyu beef and tofu set meal has a sukiyaki-style flavour and comes with an onsen egg. The Wagyu hamburger set meal offers a choice of demi-glace or Japanese-style sauce. There are also meat and potato stew and ginger pork, so you can take your meal in a different direction to suit your mood.
There is also a roll cake available at weekends. Menu options include one made with a brown-sugar sponge and lightly sweetened cream, and another with matcha and Hokkaido Dainagon azuki bean paste. Bring cash when you visit.
03 / TAKE A LOOK AROUND
13 venue and food photos
Tips for choosing
Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.
04 / YOUR NEXT STOP
2 Chome-2-41 Chihaya, Higashi Ward, Fukuoka, 813-0044
Please contact the venue directly with enquiries or reservation requests.
Approximate hours based on listed information, in Japan Standard Time (JST)
BEFORE YOUR VISIT
Set meals come with rice, miso soup with plenty of ingredients, pickles and a fresh vegetable salad. For example, the young chicken karaage set meal costs ¥1,120.
Refills and large portions of white or multigrain rice are free. The multigrain rice contains buckwheat.
Yes. Bento options include large prawn fry bento (¥1,420) and young chicken karaage bento (¥1,120). Bento meals include rice and side dishes only; fresh vegetables and miso soup are not included.
Cash only. PayPay, au PAY and d-barai are not accepted.
There is a children’s menu and baby chairs, so families with children can dine here.
Closed on Tuesdays. Open 11:00–21:00 on business days.
POKOTABI / AROUND HERE
